I was glad to see Linda Weaver of Simply Cheddar at the Waynesboro Farmers Market today. When she started, Linda’s business was very small, 20or so cheese balls a week made in her Waynesboro home. She now supplies hundreds of her pure cheddar cheese balls to gourmet retailers, wine shops and farmers markets across Virginia. Her secret is simple and she readily shares it: she uses only cheddar — two different kinds — in her wonderful and attractive cheese balls. If you’re tired of spreading a chunk of a cheeseball on a cracker and tasting only sour cream or cream cheese, the pure, nutty taste of Linda’s handmade creations will please you. You can find her outlets or place your order on her website.
